Okay everybody, I don’t think I could be any more excited to make this announcement! I’ve decided that I’ll be cooking my way through Joanna Gaines’ two cookbooks Magnolia Table and Magnolia Table, Volume 2 and posting about each recipe all the way through: one dish at a time! Follow along as I share my food adventures!
I don’t think I’ve ever met a person who wasn’t totally in love with basically everything Joanna Gaines touches. Have you? She’s so incredibly talented! From her eye for Interior Design to her humble and grace-filled example in Motherhood, she’s simply amazing!
Her cooking is no exception. Not only are her recipes absolutely delicious, but they are SO practical! She’s a real Mom with little time just like me! I’ve already made so many of her recipes and I honestly love every single one I’ve made so far.
I decided to start this journey through her cookbooks when I realized that I almost always Google whatever recipe I want to try out of Magnolia Table before I dive in. I just like to see the finished dish, want to know if there are any tips and what others thought of it. And in my Google searches, I found that there’s either not very much out there or there’s nothing at all as far as what I’m looking for!
So, here I am… with this crazy idea. I’m going for it, Guys!
Joanna Gaines’ Magnolia Table Cookbooks: One recipe at a time, (in no particular order.) I will post my recipe successes, failures, tips, favorites, and even my kid’s opinions! Because even if all of the adults are giving rave reviews, we still want to know if our kids will also gobble it up or if we need back up chicken nuggets ready.